If you're looking for a quick and delicious meal, this Easy Keto Ground Beef Recipe is perfect for you. Packed with flavor and easy to prepare, it's a fantastic option for meal prep or a busy weeknight dinner. Plus, using Worcestershire sauce adds a unique depth to the dish that you'll love!
Easy Keto Ground Beef Recipe with Worcestershire
This versatile recipe is not only keto-friendly but also a great way to utilize pantry staples and frozen vegetables. Let's dive into the ingredients and how to prepare this delectable dish!
Ingredients:
- 1 pound ground beef (85% lean recommended)
- 2 tablespoons Worcestershire sauce
- 1 cup of mixed frozen vegetables (like bell peppers, broccoli, and carrots)
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- In a large skillet, heat the olive oil over medium heat. Once hot, add the minced garlic and sauté for about 30 seconds until fragrant.
- Add the ground beef to the skillet, breaking it up with a wooden spoon. Cook until it's browned, about 5-7 minutes.
- Stir in the Worcestershire sauce, onion powder, smoked paprika, salt, and pepper. Add the frozen vegetables and mix well.
- Cook for an additional 5-7 minutes, stirring occasionally, until the vegetables are heated through and tender.
- Taste and adjust seasoning if necessary. Once done, remove from heat and let cool slightly.
- Serve warm, garnished with fresh parsley if desired. This dish is perfect on its own or served over a bed of zoodles (zucchini noodles) for a complete meal!
This Easy Keto Ground Beef Recipe is not only satisfying but also offers a great way to incorporate healthy ingredients into your diet. Enjoy this wonderful dish as part of your meal prep routine or as a cozy family dinner. You won’t be disappointed!
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