Are you looking for quick and easy dinner ideas that your family will love? Ground beef is a versatile ingredient that can be transformed into various delicious meals. Here’s a tasty recipe that you can whip up in no time!
Ground Beef and Broccoli Stir-Fry
This Ground Beef and Broccoli Stir-Fry is not only easy to make but also packed with flavor. It's perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen.
Ingredients
To make this delightful dish, you'll need the following ingredients:
- 1 lb ground beef
- 2 cups broccoli florets
- 1 tablespoon vegetable oil
- 3 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce (optional)
- 1 tablespoon cornstarch
- 1/4 cup water
- Cooked rice or noodles for serving
Instructions
Follow these simple steps to create this mouthwatering dish:
- In a large skillet or wok, heat the vegetable oil over medium-high heat.
- Add the minced garlic and ginger, sautéing for about 30 seconds until fragrant.
- Add the ground beef to the skillet and cook, breaking it apart with a spatula, until browned and fully cooked, about 5-7 minutes.
- Stir in the broccoli florets and cook for an additional 3-4 minutes until they are vibrant green and tender-crisp.
- In a small bowl, combine the soy sauce, oyster sauce (if using), cornstarch, and water to create a sauce. Mix well.
- Pour the sauce over the ground beef and broccoli mixture, stirring well to coat everything evenly. Let it cook for another 2-3 minutes, allowing the sauce to thicken slightly.
- Serve the stir-fry hot over a bed of steaming rice or noodles, and enjoy!
This Ground Beef and Broccoli Stir-Fry is a fantastic meal that’s sure to please your family. Whether served over rice or incorporated into a noodle dish, it offers a perfect balance of protein and vegetables. It's not only quick to prepare but also makes for great leftovers!
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